Showing posts with label flour. Show all posts
Showing posts with label flour. Show all posts

Friday, December 23, 2011

Dendeng Hitam and Masakan Padang : Tempeh Tepung, Perkedel Kentang, Potato Chip Balado, and Cassava Leaves

          Hello, Reader ^^! Back again with photo of food which I ate the other day. The other day I ate dendeng hitam and masakan padang with combination tempeh tepung, perkedel kentang, potato chip balado, and cassava leaves. The rice was the main satisfication when eaten together with other dood. The dendeng gave hard sweet meat taste, the perkedel and the chip gave big potato taste, the tempeh gave some amino acid nutrient. The cassava leaves was eaten first to prevent it removing my taste when I ate the dish. Okay, that's all I can say. Thank you for reading ^^!







Tuesday, December 13, 2011

Masakan Padang : Rice, Ayam Balado, Tempe Tepung, and Chili

          Hello, Reader ^^! Back again with photo of food which I ate the other day. The other day I ate masakan padang with combination : rice, ayam balado, tempe tepung, and chili. The chili boosted the dish taste with balance spiciness. The chicken was spicy too but it was balanced so I could eat it without get over-spiced. The tempe tepung added additional to the dish. The  rice added satisfication when the dish was finished being eaten. Okay, that's all I can say. Thank you for reading ^^!







Saturday, November 19, 2011

Masakan Padang : Rice, Boiled Egg Balado, Perkedel Kentang, Perkedel Jagung, and Tempeh Goreng Tepung

          Hello Reader ^^! Back again with photo of food I ate the other time. The other time I ate masakan padang with combination: rice, boiled egg balado, perkedel kentang, perkedel jagung, and tempeh goreng tepung. The perkedel kentang tasted with like mashed potato and chopped meats because there was meat too inside the perkedel. The perkedel jagung taste like meshed corn. The boiled egg balado was a bit spicy and oily because of the chili but that made a very good combination. The tempeh tasted like fried tempeh but since it had been long cooked, it was soft. Then, I ate them all with the rice. Okay, that;s all I can say. Thank you for reading ^^!